Natural sea salt requires ready access to the essential ingredient – sea water, so a coastal location is critical. Ocean currents sweep up the east coast of New Zealand and into the salt lakes located at the top of the South Island. The salt water lakes are evaporated using the natural process of the sun and wind. At the end of each summer the sea salt is carefully gathered so as to maintain the balance of minerals naturally present in salt harvested from the sea.
Heres whats in them
Espresso Pepper Natural Sea Salt -- Coffee Sea Salt, Coffee Beans, Pepper (Peppercorns, Cayenne Pepper)
Celery Natural Sea Salt -- Sea Salt, Celery
Chilli Natural Sea Salt -- Sea Salt, Chilli
Garlic Natural Sea Salt -- Sea Salt, Garlic
Lavender Natural Sea Salt -- Sea Salt, Lavender (dried) - from Lavender Abbey, Carterton, Wairarapa, New Zealand
Lemon Natural Sea Salt -- Sea Salt, Lemon
Matcha Green Tea Natural Sea Salt -- Sea Salt, Green Tea
Shitake Mushroom Natural Sea Salt -- Sea Salt, Dried Mushrooms
Sriracha Natural Sea Salt -- Sea Salt, Sriracha Sauce
